
PARIPPU CURRY
Ingredients :
1. Lentils (green gram dal) - 1cup
Water - 3cups Turmeric powder - 1/2tsp 2. Salt - to taste Ghee - 2tsp
Method of Preparation :
Lightly fry the lentils in a pan. Boil 3cups water and add the washed lentils and turmeric...