Lime Rice

Lime Rice

Ingredients

2 cups rice
4 tsp ghee
Salt to taste
½ tsp sugar
6 tsp lime juice
6 tsp gingelly oil
½ tsp mustard seeds
4 tsp Bengal gram
3 dry red chillies, halved
½ tsp turmeric powder
1 tsp green chillies, chopped

For the garnish

½ cup onion, finely sliced
4 tsp raisins
½ cup potato, julienned
¼ cup refined vegetable oil
A few coriander leaves

Preparation

Cook the rice. Stir in the ghee, salt, sugar and lime juice.
Heat the gingelly oil and splutter mustard seeds.
Add Bengal gram, red chillies, turmeric powder and green chillies.
Add this to the rice and mix well.
Garnish with sliced onion, raisins and potato juliennes fried well in ¼ cup oil.
Sprinkle coriander leaves before serving.