Chicken Kabab

Ingredients: • 250 gms chicken • 1 tbsp curd • 2 tbsp cornflour • 1 inch ginger paste • 1 tsp green chillies paste • 8 cloves garlic paste • 1 tbsp vinegar • 1 tsp black pepper • 2 cups ghee • Salt to taste Method: 1. Dilute the cornflour in 1 cup of water and keep the mixture aside. 2. Clean the chicken in normal running...

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Fish Kabab

Fish Kabab   Ingredients: • 900 gms Fish• 3/4 cup Lemon Juice• 2 tsp Fresh Ginger (finely grated)• 3 cloves Garlic (crushed)• 1-1/2 tsp Salt• 4 tsp Coriander Powder• 1 tsp Garam Masala• 1 tsp Chili Powder• 1 cup Yoghurt• 2 tbsp Plain flour• 1 tbsp Cooking Oil How to make Fish Kabab: • Rinse fish with cold water and pat...

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Vegetable Seekh Kabab

Vegetable Seekh Kabab Kebabs are famous in Lucknow, and Delhi, it is a famous dish made by meat but here is a vegetable alternative for vegetarians who can enjoy kebab the Seekh kabab version.(Sienk kabab)  Ingredients:  Vegetable Kebab Ingredients (30-35 mins)French beans, chopped 15-20Cabbage, finely chopped...

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